Sometimes you just can't make it into the kitchen to cook. Dr. Gourmet has reviewed over 800 common convenience foods, ingredients, and restaurant selections so that you know what's worth eating - and what's not. View the Index of all Dr. Gourmet's Food Reviews
Timothy S. Harlan, MD, FACP has counseled thousands of his patients on healthy, sustainable weight loss. Now he's compiled his best tips and recipes into a six-week plan for you to learn how to eat great food that just happens to be great for you - and if losing weight is your goal, you can do that, too.
Get the prescription for better health as well as healthy weight loss, including:
This is not a bad Mac and Cheese and gets a vote because it is lower in calories and fat. Described by one taster as having a sour creamy flavor. It has a more subtle cheese flavor as opposed to the rich cheddar flavor of the Amy's. This is a good one to keep in the freezer.
3 1/2 forks out of five.
365 Organic Macaroni & Cheese (Frozen)