MENU
 

Chef Tim Says...

Salad in a Jar Construction Kit 08/03/20
Cooking: the real aromatherapy 05/18/20
Get Started Cooking with Stews 01/09/20
Paella 07/16/18
How to make your own shrimp stock 10/09/17
All "Chef Tim Says..." Columns

Dr. Tim Says...

Not So Magic Rice 04/09/18
Leaky Gut Syndrome Quackery 10/02/17
4 ways to protect your brain with diet 07/18/17
Chicken skin: to eat, or not to eat 06/19/17
Change is here 06/12/17
Medical technology 03/27/17
All "Dr. Tim Says..." Columns

 

Dr. Tim Says....

A Mediterranean Diet Won't Make You Fat

You've probably heard that a "Mediterranean Diet" will help you live longer. What is a "Mediterranean Diet"? Essentially, a diet like that of the Greek and Mediterranean regions--a diet low in meat and dairy products, but high in vegetables, legumes, fruits and nuts, cereals, fish, and olive oil, with a moderate alcohol intake.

Recently, though, there's been some concern that although a Mediterranean diet might be good for your heart, it appears to lead to weight gain and obesity. (And we know that being overweight is NOT good for your heart!) Specifically, surveys done in the European Union indicate that those who most closely adhere to a Mediterranean diet (the Greek population) have a high prevalence of overweight and obesity.

A study published last year in the American Journal of Clinical Nutrition (Am J Clin Nutr 2005;82:935-40) seems to show that a Mediterranean diet does not, in and of itself, lead to weight gain and obesity.

The study included 23,597 male and female volunteers between the ages of 20 and 86 who were recruited to participate in a much larger European study to investigate cancer and nutrition. Subjects who had coronary artery disease, cancer, or diabetes were excluded.

For the study itself, each volunteer was weighed and their height measured so that their Body Mass Index (BMI) could be calculated. Their waist and hip circumferences were also measured and their Waist-to-Hip Ratio (WHR) was calculated. Finally, each volunteer answered a detailed food questionnaire regarding their dietary intake over the past year, which allowed the researchers to assign each volunteer's adherence to the Mediterranean diet on a scale of 0 to 9, with 9 being the the highest level of adherence to the Mediterranean diet.

Researchers also collected information on the subjects' level of education, whether they smoked and if so, how much, their level of physical activity, and their average caloric intake, among others.

The results? The researchers found that:

BMI Increased:

BMI Decreased:

As age increased
For smokers
As caloric intake increased (for men, but not women)

As educational level increased
With higher physical activity

What they did NOT find, however, is any indication that a high level of adherence to the Mediterranean diet actually caused the subjects' BMI to increase. Even when the researchers did not take caloric intake levels into account, they found that a higher adherence to the Mediterranean diet only increased BMI by 0.21 among men and 0.05 among women. They found similar results for Waist-Hip Ratio, as well. The high level of obesity in Greece? Most likely had more to do with low levels of exercise and overeating than with what type of diet people were following.

The take-home messages are twofold. First, no diet, even a heart-healthy style of eating like the Mediterranean diet, is a magic bullet. You can eat lots of food that is good for you and still risk your health by being overweight. Moderation in eating is key. Second, exercise is critical to low BMI and overall health. You can improve your health by improving your diet, but the only way to be slim AND healthy (because you can be slim and UNhealthy) is to eat right and exercise.

Dr. Gourmet
January 2, 2006

Last updated: 02/02/06